Colombia El Tiple Single Origin

This is part of our single origin series where we showcase one bean to highlight the characteristics and origin.

From the renowned coffee-growing region of Pitalito, Huila, this Colombian single origin delivers a rich and smooth cup with a well-balanced body. Our El Tiple roast highlights notes of dark chocolate, caramel, and a hint of cherry on the finish.

Roasted to a medium level with a touch of depth, this coffee is approachable and flavorful whether you're brewing it as a morning drip, a robust espresso, or a sweet, creamy cold brew.

Recommended for: Drip, Pour-Over, Espresso, Cold Brew

Available in whole bean or ground.

Single Origin

Colombia - Pitalito, Huila

Processing: Washed

Tasting Notes: Dark Chocolate, Caramel, Cherry

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